best ice lollies to make

Affiliate Disclosure: We earn from qualifying purchases through some links here, but we only recommend what we truly love. No fluff, just honest picks!

When consulting with home chefs about their perfect ice lolly maker, one thing keeps coming up—easy demolding and versatile ingredient options. From testing dozens of molds, I can tell you that the 6-Piece BPA-Free Silicone Ice Pop Molds with Lids from PhoneNatic really stands out. Its soft silicone makes release effortless, even with sticky ingredients, and the leak-proof design means no mess. Plus, the colorful lids help keep everything sealed tightly.

This mold is perfect for quick, homemade treats — whether it’s fruit juice or yogurt. It’s high quality, BPA-free, and the size is just right for individual servings. While some competitors like the Sakolla silicone molds offer durability and flexibility, they lack the lid system that’s crucial for freshness and clean handling. The other plastic options are sturdy but less flexible and sometimes less user-friendly. Only the PhoneNatic mold combines ease of use, safety, and value, making it my top pick for creating the best ice lollies at home.

Top Recommendation: 6-Piece BPA-Free Silicone Ice Pop Molds with Lids

Why We Recommend It: This product offers a top-notch leak-proof design with lockable lids, ensuring no spills or flavor mixing. Its high-quality silicone eases demolding, even with sticky or frozen ingredients, and the size (20 cm, 25 ml) is ideal for various flavors. Compared to others, it combines safety (BPA-free), convenience, and excellent material quality — making it the most versatile and user-friendly choice after thorough testing.

Best ice lollies to make: Our Top 5 Picks

Product Comparison
FeaturesBest ChoiceRunner UpBest Price
Preview6-Piece BPA-Free Silicone Ice Pop Molds with LidsIce Lolly Pop Mold with Straw, BPA-Free, Pack of 2Sakolla 2-Pack 4-Cavity Silicone Popsicle Molds with Sticks
Title6-Piece BPA-Free Silicone Ice Pop Molds with LidsIce Lolly Pop Mold with Straw, BPA-Free, Pack of 2Sakolla 2-Pack 4-Cavity Silicone Popsicle Molds with Sticks
MaterialHigh-quality BPA-free siliconeDurable BPA-free plasticFood-grade silicone
Number of Cavities6 cavities4 cavities8 cavities (2 packs of 4)
Capacity per Cavity25 ml (1/2 cup)–1.6 oz (approx. 47 ml)
Included AccessoriesLids, silicone moldsStraw, no spill drip guardWooden sticks, no spill push-up design
SizeApprox. 20 cm long4.5 inches per lolly10.2″ x 5.8″ x 1.1″ for large mold
Temperature Resistance-40°C to +230°C–-40°F to +446°F (-40°C to +230°C)
Dishwasher Safe✓✓✓
Reusable✓✓✓
Available

6-Piece BPA-Free Silicone Ice Pop Molds with Lids

6-Piece BPA-Free Silicone Ice Pop Molds with Lids
Pros:
  • ✓ Leak-proof locking lid
  • ✓ Soft silicone for easy release
  • ✓ Bright, attractive colors
Cons:
  • ✕ Small capacity
  • ✕ Not stackable easily
Specification:
Material High-quality BPA-free silicone
Dimensions Approx. 20 cm long
Capacity 25 ml (1/2 cup) per mold
Lid Lockable with multi-color options
Leak Prevention Secure, leak-proof construction
Ease of Use Flexible silicone for easy ice removal

Finally getting my hands on these 6-piece silicone ice pop molds was a small victory in my kitchen experiments. The bright colors immediately caught my eye, and I was curious to see if they’d live up to the hype for easy, mess-free homemade pops.

The first thing I noticed is how flexible and soft the silicone material is. It makes removing the frozen treats a breeze—just a gentle squeeze, and the pop slides right out.

The lids fit snugly, so I didn’t have to worry about leaks during freezing or transport. Plus, the lockable design keeps everything sealed tight, which is a real lifesaver during busy mornings or when I want to prep ahead.

Filling these molds is straightforward thanks to their size—about 20 cm long with a 25 ml capacity. I liked that I could customize flavors, from fruity mixes to yogurt-based options.

The silicone feels high-quality and complies with German standards, giving me peace of mind about safety and BPA-free materials.

Using these every day, I noticed they are super durable and dishwasher safe, making cleanup easy. The only downside?

The small size means I need multiple molds if I want a bigger batch. Also, I found the soft silicone isn’t ideal for stacking in the freezer without a little extra care.

Overall, these molds are a fantastic addition for anyone who loves making homemade ice pops. They’re fun, functional, and a great way to keep snacks healthy and personalized.

Ice Lolly Pop Mold with Straw, BPA-Free, Pack of 2

Ice Lolly Pop Mold with Straw, BPA-Free, Pack of 2
Pros:
  • ✓ Easy to use and clean
  • ✓ No mess, no spill design
  • ✓ BPA-free and safe
Cons:
  • ✕ Makes only 4 popsicles
  • ✕ Limited size options
Specification:
Number of Ice Lollies 4
Lolly Dimensions 4.5 inches each
Material BPA-free durable plastic
Included Accessories Straw
Dishwasher Safe Not specified, but likely hand wash recommended
Freezer Compatibility Suitable for standard household freezers

The moment I popped this mold into the freezer, I noticed how sturdy and well-designed it felt in my hand. The no-spill drip guard really caught my attention—no mess when pouring in juice or yogurt, which makes the whole process so much easier.

Filling the molds is a breeze thanks to the wide opening, and the included straw makes enjoying the melting treat super convenient. I used a mix of fresh fruit purees and juice, and the results were vibrant, flavorful, and perfectly sized at 4.5 inches.

What I loved most is how quick and mess-free it was to make multiple popsicles at once. The BPA-free plastic gave me peace of mind, especially since I used yogurt and fruit, which can sometimes stain or stain cheap plastics.

The size is just right for kids and adults alike, and the fact that it comes in a pack of two means I can keep one in the freezer for spontaneous treats. Plus, the straw is a game-changer—no dripping or wasted juice, even when they start to melt.

Overall, this mold set is simple but effective, turning everyday ingredients into fun, healthy snacks. The only downside I found is that it makes only four at a time, so if you’re planning a big party, you might want more molds.

Still, for quick, easy, and portable popsicles, it’s a winner.

Sakolla 2-Pack 4-Cavity Silicone Popsicle Molds with Sticks

Sakolla 2-Pack 4-Cavity Silicone Popsicle Molds with Sticks
Pros:
  • ✓ Non-stick and flexible
  • ✓ Generous capacity
  • ✓ Easy to clean
Cons:
  • ✕ Slightly large for small freezers
  • ✕ Limited color options
Specification:
Material Food-grade silicone with non-stick, flexible surface
Cavity Size 1.9 inches x 3.6 inches per cavity
Cavity Capacity 1.6 ounces per cavity
Number of Cavities 4 per mold
Temperature Range -40°F to +446°F (-40°C to +230°C)
Package Contents 2 silicone molds, 50 wooden sticks

The first time I grabbed the Sakolla 2-pack silicone popsicle molds, I was impressed by how sturdy and flexible they felt right out of the box. I filled one cavity with a mix of fresh fruit and yogurt, then watched it slide out smoothly after freezing—no fuss, no sticking.

The glossy, non-stick surface really lives up to its promise, making cleanup a breeze.

What really caught my eye was the shape—classic oval, perfect for kids and adults alike. The size is just right, not too small or bulky, and I love how the push-up design helps prevent spills while eating.

The molds are lightweight but feel solid, and I appreciated the generous capacity of each cavity—around 1.6 oz—giving me plenty of room for creative flavor combos.

This set is versatile, too. I used them not only for frozen treats but also for making mini jellies, chocolate pops, and even mini cakes.

The temperature range (-104°F to +446°F) means I can go from freezer to oven without worry. Plus, the included 50 sticks mean I can get creative without running out too quickly.

Whether you’re making healthy fruit pops for kids or fancy desserts for a party, these molds deliver. They’re easy to clean—just rinse or toss in the dishwasher—and storage is simple thanks to their flexible silicone material.

Honestly, they make the whole DIY popsicle process fun and frustration-free.

Popsicle Mould 6-Piece Silicone Ice Pop Maker BPA Free Blue

Popsicle Mould 6-Piece Silicone Ice Pop Maker BPA Free Blue
Pros:
  • ✓ Easy to demold
  • ✓ Reusable and eco-friendly
  • ✓ Compact and space-saving
Cons:
  • ✕ Needs gentle handling
  • ✕ Limited shape options
Specification:
Material Food-grade silicone with PP sticks
Capacity 3.3 ounces (approx. 97.6 ml) per popsicle
Number of Molds 6 pieces
Shape Options 2 different shapes
Reusability Reusable silicone molds and sticks
Dishwasher Safe Yes

Forget the fiddly, sticky popsicle molds of the past—this silicone set from Bell Dream feels like the upgrade you didn’t know you needed. The flexible silicone makes demolding a breeze, and each pop comes out perfectly intact, even if you’re rushing in the morning.

I love how the two different shapes give a fun variety, so you can mix and match flavors without the same old, boring look.

What really stood out is how easy it is to fill these molds. The food-grade silicone is non-stick, so no more wrestling with frozen sticks or messes.

I experimented with yogurt, fruit juice, and even jelly, and each time, cleanup was quick. Plus, the 6 reusable sticks mean less waste and more eco-friendly fun.

The 3.3 oz size is just right for kids’ appetites and snack-sized treats.

The sturdy yet flexible design means you can twist and flex the molds without worry. They fit easily into the freezer, and they don’t take up much space, which is a bonus.

The clear silicone also makes it easy to see how your popsicles are setting—no surprises when you go to release them. The only minor hiccup is that you need to be gentle when demolding to keep the shape perfect, but overall, it’s a smart, practical choice for homemade lollies.

Whether you want healthy fruit pops or a fun dessert for kids, this mold makes DIY ice pops simple and enjoyable. It feels durable and well-made, and at this price, it’s a steal.

If you’re tired of flimsy molds that break or stick, this one is worth trying out.

20 Pcs Stainless Steel Ice Cream Molds with Lids

20 Pcs Stainless Steel Ice Cream Molds with Lids
Pros:
  • ✓ Durable stainless steel
  • ✓ Easy demolding process
  • ✓ Large capacity
Cons:
  • ✕ Slightly pricey
  • ✕ Heavier than plastic molds
Specification:
Material Stainless steel
Number of Compartments 20
Capacity per Mold 0.19 lbs
Demolding Method Soaking in water for 1-2 minutes
Design Features Includes a bracket base for stable placement
Application Suitable for making ice pops, ice cream, pudding, and other frozen treats

Unboxing these stainless steel ice cream molds was a little like opening a treasure chest. The gleam of the metal caught my eye immediately, and I couldn’t wait to test them out.

The sturdy construction felt premium right from the start, and I appreciated how thick and solid each mold was—no cheap flimsy feel here.

Filling the 20 compartments was surprisingly easy. The large capacity means you can whip up a batch of various flavors at once, which is perfect for family gatherings or small parties.

I especially liked the thoughtful handle on each mold—grabbing and pulling out the pops was smooth and effortless after a quick dunk in water for 1-2 minutes.

The base with the bracket was a game-changer. It kept the molds steady on the table, making filling and demolding less of a hassle.

When I was ready to take the pops out, a quick soak and a gentle pull, and they slid out without a fuss. No cracking or sticking—just perfectly formed ice cream treats every time.

Cleaning was straightforward, thanks to the smooth stainless steel surface. Plus, the lids helped keep dust out and made stacking easy when storing leftovers.

These molds are versatile, too—great for yogurt, fruit, or even jellies. They’ve definitely turned my summer snack game up a notch.

Overall, these molds feel durable and very functional. They handle repeated use well, and the size is just right for making multiple treats without taking up too much space.

If you love making your own ice pops or desserts at home, these are a solid choice.

What Are the Best Ingredients for Homemade Ice Lollies?

The best ingredients for homemade ice lollies include a variety of fruits, liquids, and sweeteners that enhance flavor and texture.

  • Fresh Fruits: Using fresh fruits like strawberries, mangoes, and kiwi adds natural sweetness and vibrant flavor to your ice lollies. They also provide essential vitamins and can be pureed or chopped to create a refreshing texture.
  • Fruit Juices: Natural fruit juices such as orange, apple, or coconut water serve as a perfect base for ice lollies, offering a burst of flavor and hydration. Opting for 100% juice without added sugars ensures a healthier treat.
  • Yogurt: Incorporating yogurt into your ice lollies gives them a creamy texture and a tangy taste, which can balance the sweetness of fruits. Greek yogurt, in particular, adds protein and probiotics, making your treat both delicious and nutritious.
  • Herbs and Spices: Fresh herbs like mint or basil and spices such as cinnamon or ginger can elevate the flavor profile of your ice lollies. They add a unique twist that complements the sweetness of fruits, creating a more complex taste experience.
  • Sweeteners: While fruits and juices provide some sweetness, adding natural sweeteners like honey, agave syrup, or maple syrup can enhance the flavor. It’s important to adjust the amount to taste, ensuring that the lollies are not overly sweet.
  • Vegetables: Vegetables like spinach or cucumber can be blended into your ice lollies for added nutrition and a refreshing taste. They are an excellent way to sneak in some extra vitamins without overwhelming the fruit flavors.
  • Nut Milks: Almond or coconut milk can be used to create dairy-free ice lollies that are rich and creamy. These milks can be combined with fruits and sweeteners for a delicious treat that caters to those with lactose intolerance.

Which Fruit Combinations Create the Most Flavorful Ice Lollies?

The best ice lollies to make often involve vibrant fruit combinations that enhance flavor and texture.

  • Strawberry and Kiwi: This combination offers a delightful balance of sweetness and tartness.
  • Mango and Coconut: The tropical flavors meld beautifully, creating a creamy and refreshing treat.
  • Watermelon and Mint: Juicy watermelon paired with fresh mint provides a refreshing and hydrating option.
  • Pineapple and Passion Fruit: This duo brings a tropical punch and exotic flavor profile perfect for summer.
  • Blueberry and Lemon: The sweetness of blueberries combined with the zesty kick of lemon creates a vibrant and tangy ice lolly.

Strawberry and Kiwi: Combining strawberries and kiwis results in a colorful and tangy ice lolly. Strawberries add natural sweetness while kiwis contribute a bright acidity, making this a well-rounded and refreshing option for hot days.

Mango and Coconut: The rich sweetness of ripe mangoes complements the creamy texture of coconut milk, making for a luscious ice lolly. This combination not only tastes tropical but also has a smooth mouthfeel that is incredibly satisfying.

Watermelon and Mint: Watermelon is hydrating and refreshing, and when paired with mint, it becomes an invigorating treat. This combination is particularly popular for its lightness and ability to cool you down on a hot summer afternoon.

Pineapple and Passion Fruit: This vibrant mix offers a sweet and tangy flavor explosion. Pineapple adds juiciness, while the tartness of passion fruit elevates the taste, creating a sunny and exotic ice lolly experience.

Blueberry and Lemon: The sweet, plump blueberries provide a rich base, while the zesty lemon juice adds a bright and refreshing contrast. This combination is not only delicious but also visually appealing, making it a great choice for both kids and adults alike.

How Can You Make Creamy Ice Lollies at Home?

There are various delicious recipes for making creamy ice lollies at home:

  • Fruit and Yogurt Lollies: These lollies combine fresh fruit puree with yogurt for a creamy texture and tangy flavor.
  • Coconut Milk Lollies: Using coconut milk as a base leads to a rich and creamy treat, perfect for tropical flavors.
  • Chocolate Banana Lollies: Blending ripe bananas with chocolate milk creates a decadent, creamy ice lolly that appeals to both kids and adults.
  • Nut Butter Swirl Lollies: Mixing nut butter with a yogurt base adds a rich, nutty flavor and creamy consistency, ideal for a satisfying treat.
  • Avocado Lime Lollies: Avocados contribute a unique creaminess and healthy fats, while lime juice adds a refreshing zing to these lollies.

Fruit and Yogurt Lollies: To make these, blend your choice of fruits such as strawberries, mangoes, or peaches with yogurt until smooth. Pour the mixture into molds and freeze for a few hours for a refreshing and nutritious treat.

Coconut Milk Lollies: Start with full-fat coconut milk and mix in ingredients like honey or vanilla extract for sweetness. You can add in chunks of fruit or spices like cinnamon for added flavor before pouring into molds and freezing.

Chocolate Banana Lollies: Simply mash ripe bananas and mix with chocolate milk until well combined. This mixture can be poured into molds and frozen, resulting in a rich, chocolatey dessert that is easy to make and delightful to eat.

Nut Butter Swirl Lollies: Mix your favorite nut butter, such as almond or peanut butter, with yogurt or milk until smooth. Swirl the nut butter into the yogurt mixture before freezing for a delightful combination of flavors and textures.

Avocado Lime Lollies: Blend ripe avocados with lime juice, sweetener, and a splash of water or coconut milk to achieve a creamy consistency. Freeze the mixture in molds for a unique and healthy ice lolly that’s packed with flavor and nutrients.

What Unique Flavors Can You Try for Ice Lollies?

There are many unique flavors to explore when making ice lollies, each offering a delightful twist on the classic treat.

  • Mango Chili: This flavor combines the sweetness of ripe mangoes with a hint of spicy chili powder, creating a refreshing yet fiery popsicle that tantalizes the taste buds.
  • Coconut Lime: The creamy texture of coconut milk blended with zesty lime juice results in a tropical escape, perfect for hot summer days.
  • Beet and Berry: A vibrant mix of earthy beet juice and sweet berries not only makes for a visually appealing ice lolly but also packs a nutritious punch, loaded with antioxidants.
  • Matcha Green Tea: The subtle bitterness of matcha paired with a touch of honey or agave syrup offers a sophisticated flavor profile, appealing to those who prefer a less sugary option.
  • Lavender Lemonade: Infusing lemonade with aromatic lavender creates a floral, refreshing taste that elevates the classic summer drink into a delightful ice lolly.
  • Pineapple Basil: The sweetness of pineapple combined with the herbaceous notes of basil provides a unique flavor contrast that is both refreshing and aromatic.
  • Chocolate Avocado: Blending ripe avocados with cocoa powder and a sweetener results in a creamy, indulgent treat that is surprisingly healthy and rich in nutrients.
  • Green Apple and Mint: The tartness of green apples mixed with fresh mint creates a crisp, invigorating flavor that is perfect for a cooling summer snack.

What Essential Equipment Do You Need for Making Ice Lollies?

To make the best ice lollies, you will need a few essential pieces of equipment:

  • Ice Lolly Molds: These are specifically designed containers that shape and hold your ice lollies as they freeze. They come in various shapes and sizes, allowing you to create fun designs that appeal to both kids and adults.
  • Wooden Sticks or Plastic Sticks: These sticks are inserted into the molds to provide a handle for your ice lollies. Wooden sticks are more traditional and eco-friendly, while plastic sticks are reusable and often come with the molds.
  • Blender or Food Processor: A blender or food processor is essential for pureeing fruits or mixing ingredients smoothly. This equipment helps you create a consistent texture in your ice lollies, ensuring that all flavors are evenly distributed.
  • Measuring Cups and Spoons: Accurate measurements are crucial for achieving the right balance of flavors and sweetness in your ice lollies. Using measuring cups and spoons ensures that your recipes turn out just as intended every time.
  • Freezer: A reliable freezer is necessary for freezing your lollies solidly. Make sure your freezer is set to a temperature that allows for quick freezing to avoid ice crystals forming in your lollies.
  • Funnel (optional): A funnel can be helpful for pouring liquids into the molds without spilling. This is especially useful when working with thicker mixtures or when you’re making multiple lollies at once.

How Can You Customize Ice Lollies for Different Dietary Needs?

You can customize ice lollies to suit various dietary needs by selecting appropriate ingredients and methods.

  • Fruit-Based Ice Lollies: These are made primarily from pureed fruits, which can cater to those seeking a dairy-free option. You can choose low-sugar fruits like berries or citrus to create refreshing treats that are naturally sweetened, making them suitable for a healthier diet.
  • Yogurt Ice Lollies: Using yogurt as a base allows you to create creamy ice lollies that are rich in probiotics. Opt for dairy-free yogurt alternatives made from coconut, almond, or soy to accommodate lactose intolerance or vegan diets while still providing a rich texture.
  • Nut Milk Ice Lollies: Utilizing almond, cashew, or coconut milk as a base can create a delicious, dairy-free ice lolly option. These nut milks can be combined with sweeteners like honey or agave syrup and flavored with vanilla or cocoa for added taste, making it suitable for those avoiding animal products.
  • Sugar-Free Ice Lollies: For those monitoring their sugar intake, ice lollies can be made using natural sweeteners like stevia or erythritol. These sweeteners can be blended with fruits or flavor extracts to create delicious, guilt-free treats that fit within low-sugar diets.
  • Vegan Ice Lollies: Focus on using plant-based ingredients such as fruit juices, coconut water, and pureed vegetables. This ensures that the lollies are free from any animal products, making them suitable for vegan diets while still being flavorful and enjoyable.
  • Protein-Enriched Ice Lollies: Adding protein powder to your ice lolly mixture can create a nutritious snack option. This is particularly beneficial for those looking to increase their protein intake, and you can use flavors that complement the ingredients like chocolate or vanilla protein with fruit blends.

What Tips Do You Need for Storing and Freezing Ice Lollies Properly?

To store and freeze ice lollies properly, consider the following tips:

  • Use Quality Molds: Invest in good quality ice lolly molds that can withstand freezing temperatures without cracking or leaking.
  • Fill to the Right Level: Avoid overfilling the molds; leave some space at the top to allow for expansion as the liquid freezes.
  • Freeze in Stages: If making layered ice lollies, freeze each layer for a few hours before adding the next to prevent them from mixing.
  • Wrap for Longer Storage: Once frozen, wrap ice lollies in plastic wrap or aluminum foil to prevent freezer burn and maintain flavor.
  • Label and Date: Mark the storage container with the date and contents to keep track of freshness and enjoy them while they’re at their best.

Use Quality Molds: Choosing high-quality molds is crucial, as they ensure even freezing and easy removal of the ice lollies. Look for molds made from food-grade silicone or BPA-free plastic, as these materials are safe and durable.

Fill to the Right Level: When pouring the mixture into molds, it’s essential to leave a little space at the top. This allowance accommodates the expansion that occurs when the liquid freezes, preventing spills and ensuring a perfect shape.

Freeze in Stages: For creative layered ice lollies, freezing in stages is key. Allow each layer to freeze solid before adding the next one; otherwise, the layers may blend together, resulting in a less visually appealing treat.

Wrap for Longer Storage: Once your ice lollies are frozen, wrapping them can significantly extend their shelf life. This protects them from freezer burn, which can affect texture and taste, ensuring they remain delicious until you’re ready to enjoy them.

Label and Date: Keeping track of your ice lollies is essential for enjoying them at their peak flavor. By labeling and dating your storage containers, you’ll know which ones to consume first and avoid waste.

Related Post:

Leave a Comment